Dairy Production Analytics
Aiuta il proprietario dell'azienda agricola, in assenza di un accesso tempestivo a dati oggettivi, a ridurre il rischio di prendere decisioni di gestione errate interpretando correttamente i dati nel sistema avanzato di analisi e previsione e raggiungere una produzione sostenibile.
Ogni giorno il caseificio perde
- 2000 kg di latte vengono persi a causa della violazione del processo di mungitura
- 2500 kg di latte si perdono a causa di errori di alimentazione
- 700 kg di latte si perdono a causa dell'abbattimento
- 2000 euro al giorno in un allevamento di 1000 vacche da latte
Un caseificio sostenibile attraverso l'analisi dei dati
La DPA basata sui dati ti aiuta a prendere le decisioni giuste e ad aumentare la sostenibilità del tuo allevamento.
Componenti:
-
Sensori e software di monitoraggio
-
Analisi dei dati
-
Visualizzazione
-
Analisi predittiva
-
Analisi prescrittive
Aumentare la sostenibilità del caseificio
- Efficienza nella mungitura
- Dieta
- Salute
- Riproduzione
Come aumentare la sostenibilità del caseificio
Ridotte perdite da stress termico
- Perso in media 2.000 kg/giorno di latte durante la stagione calda, 800 euro/giorno*
- Perdite ridotte creando condizioni confortevoli per gli animali
- Il costo delle apparecchiature di ventilazione è stato ripagato 2 volte
*media per allevamenti con 1.000 capi di mungitura, al prezzo di 0,4 euro per 1 kg di latte
Riduzione e abbattimento delle perdite
- Perso 500 kg/giorno di latte
- Speso in mangime 667 euro/giorno
- Perdite ridotte di 2 volte a causa dell'abbattimento
Aumentare i profitti aumentando la produzione di latte
- 2,5 kg al giorno
- 1000 brodo di mungitura
- Utile aggiuntivo 450.000 euro all'anno*
*al prezzo di 0,4 euro per 1 kg di latte
La sostenibilità è confermata
- 30+ proprietari di caseifici
- 26% aumento della produzione di latte
- 2х riduzione dell'abbattimento di animali e latte
- 667К+euro/anno di guadagno aggiuntivo in un'azienda di 1000 vacche da latte
DPA. Vantaggi
- Monitoraggio online della produzione di latte
- Monitoraggio online della mandria: riproduzione, malattia, salute
- Identificazione delle vacche sottoproduttive per l'abbattimento
- Identificazione dei fattori che influenzano la produzione di latte
- Produzione di latte e previsioni sul bestiame
- Costruzione di un sistema di motivazione del personale
Casi
It was possible to achieve a significant improvement in production indicators - an increase in milk yield by 6 kg per dairy cow as of the end of March 2022, which will allow to receive about $717K additional profit per year
“Together, DPA and sensors allow already now to draw up analytical notes to the company's management, which will subsequently lead to adjustments in business processes and increase efficiency. It will be possible to talk about the economic effect of implementation in the spring of 2022 ”, - Aleksandr Smirnov, Deputy Director for IT Development.
During the three months of using DPA, milk production increased by 18% over the previous months. In 2019, in general, milk production increased by an average of 2.05 kg per dairy cow per day, which made it possible to earn about $ 550K.
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